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Restaurant du Domaine des Hauts de LoireDeux étoiles Michelin : Cuisine excellenteDeux étoiles Michelin : Cuisine excellente

79 rue Gilbert Navard
41150 Onzain
Teléfono : 02 54 20 72 57
Every day, Remy Giraud and his team, who share the same passion for the beautiful and the good, create simple and excellent food.

You can discover a regional and delicious cuisine over lunch or dinner. Amongst Chef Rémy Giraud’s specialities, you have the choice between a crispy eel salad with a shallot vinaigrette, a « Bouillabaisse Ligérienne » (stew with fishes from the Loire River) or Caviar from Aquitaine.

Several menus are also available such as a menu at 49 euros including the main course of the day, a dessert and a glass of local wine, served in 40 minutes for lunch. Numerous Grands Crus are also offered, Châteaux Leoville Barton or Dom Pérignon will delight your taste buds.
Lenguas habladas
  • Inglés
Labels
  • Guide Michelin Deux étoiles Michelin : Cuisine excellenteDeux étoiles Michelin : Cuisine excellente
Hasta dom 15 dic 2019
Lunes--
Martes--
Miércoles19h22h
Jueves19h22h
Viernes12h to 14h19h to 22h
Sábado12h to 14h19h to 22h
Domingo12h to 14h19h to 22h
Medio ambiente
  • En el campo :
Disponible Completo Cerrado
Zones of school holidays :
ZONE A : Besançon, Bordeaux, Clermont-Ferrand, Dijon, Grenoble, Limoges, Lyon, Poitiers
ZONE B : Aix-Marseille, Amiens, Caen, Lille, Nancy-Metz, Nantes, Nice, Orléans-Tours, Reims, Rennes, Rouen, Strasbourg
ZONE C : Créteil, Montpellier, Paris, Toulouse, Versailles
Consultar los términos y las condiciones de utilización
Restaurant du Domaine des Hauts de Loire
Dirección :
79 rue Gilbert Navard
41150 Onzain
Teléfono :
02 54 20 72 57
Idiomas
  • en
  • fr